Welcome to Barbacoa.
Barbeque smoked meats
Enjoy the smoky, mouth-watering flavor explosions of American barbecue. All meat is cooked in our smoker for 6-15 hours at a low temperature. This makes the meat tender and juicy.
Enjoy the smoky, mouth-watering flavor explosions of American barbecue. All meat is cooked in our smoker for 6-15 hours at a low temperature. This makes the meat tender and juicy.
Try our Mexican dishes, with meat, fish or vegan fillings on fresh tortillas, with cilantro, a squeeze of lime and toppings that make the flavors pop.
At Barbacoa, you’ll find plenty of choices. Everything cooked with a passion for flavor. We offer Sticky chicken, Deep Fried Mac & cheese or try our fantastic Tuna Taco.
🌮 Taco Tuesday at Barbacoa 🌮
Every Tuesday we invite you to Taco Tuesday at Barbacoa, a relaxed evening full of great flavours, good vibes and seriously good tacos.
Bring your friends, family, or colleagues and make Tuesday the tastiest day of the week with us at Barbacoa.
You find us next to the main lift "Trysilekspressen" at Trysil Turistsenter.